RECON Strength
RECON builds the floors and rigs elite training facilities stand on. We built the systems to match, from the CRM pipeline and lead capture page to email follow up and a 21 page product brochure.
Read the case studyThink of us as
your operating partner
We work with hospitality and service businesses. We look at each one the way an owner would, and find what’s not working and what’s being left on the table. Then we help build what’s missing. Sometimes that’s how customers find you. Sometimes it’s the systems behind the scenes. Sometimes it’s a whole new revenue stream.
Our clients are good at what they do. The business has grown faster than the systems behind it, and the owner wants their time back.
Where we look
What customers see
- Find youGoogle, listings and your website
- EnquireForms, calls and the first reply
- BookBookings, quotes and confirmations
- ReturnReturn visits and customer loyalty
What your team runs on
- CRM
- Follow up
- Processes
- Your playbook
Where more money could come from
- Referrals
- Packages
- New offers
- Partnerships
Selected clients
Osteria Le Tre Vie
A family restaurant in Taormina, Sicily. We built their new site and booking system. It took 299 covers in its first 32 days, and the restaurant now comes up first on Google for its own name.
Read the case study
Also among our clients
How it works
More on how we workThe Build
We rebuild how people find you, enquire, and become customers. Website, enquiry flow, CRM, follow up. Fixed price, agreed in writing before we start.
From $6,000 AUDOperating Partner
After the build, we stay on. We meet with you every week, keep the pipeline moving and sort what breaks. Three months minimum, then month to month.
From $3,500 AUD a monthEverything we set up is written into your playbook, a record of how your business runs that your team keeps and uses after we step back.
“We have finally found a team that is as invested in our business as we are. The team built us an end to end sales system.”
Led by Petricia Krishnan
Petricia trained in Michelin level kitchens in Geneva, then ran event and hospitality operations in Australia. She started The Experience Playbook to build the systems behind good service businesses.
More about usStart with one conversation
Thirty minutes. If we’re not the right fit, we’ll tell you.
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